Chef Dez: Even Clarence knows how to have fun in the kitchen

April Fool’s class all about the joy and creativity of cooking

  • Mar 29, 2020

Secrets and Lives with Tanner Caouette

Auto industry veteran is an avid traveller

  • Mar 27, 2020

Fresh and Green

Recipes for renewal from Chef Heidi Fink

  • Mar 25, 2020

Fraiche Living’s Tori Wesszer inspires

Influencer and cookbook author connects with followers

  • Mar 23, 2020

Chef Dez: Herbs, fresh or dried, which should I used?

Dried herbs don’t last forever and their use depends on what you are cooking

  • Mar 22, 2020

In Studio with artist Anita McComas

Painting nature on the bright side

  • Mar 20, 2020

Small batch winemaker pays attention to detail

James Schlosser finds his niche

  • Mar 18, 2020

Chef Dez: Celebrate St. Patricks Day with traditional Irish fare

Try a little Dublin Coddle or Colcannon if you want to get traditional

  • Mar 15, 2020

Artist Sheila Warren is inspired by the natural world

Nanoose Bay painter lets passion be her guide

  • Mar 13, 2020

New, 30-plus demographic eatery proposed for downtown Victoria

January Gin Joint and Eatery is hoping to open in the spring

At home with Dan Sartori

Custom home builder talks career, Nanoose Bay and the Vancouver Island Symphony

  • Mar 11, 2020

Chef Dez: no better mix than food, travel and people

Food is life in so many ways

  • Mar 8, 2020

Secrets and Lives with Jean Cardno

And the 7 Sins

  • Mar 6, 2020

Victoria Beer Week to begin on Friday

The week includes 19 events across the city for every beer lover out there

Blue Jean Baby

Retro style with denim fashion for 2020

  • Mar 4, 2020

A touch of Joy Stewart

Skin health guru customizes facial treatments

  • Mar 2, 2020

Chef Dez: On why he will pick butter over margarine every time

One of the oldest and most natural products there is, butter has taken a beating by margarine

  • Mar 2, 2020

So you think you’re not a beer drinker

New brews and flavours feature herbs, spices and fruit

  • Feb 28, 2020

Fashion Fridays: Tammy’s big makeover

Kim XO, helps to keep you looking good on Fashion Fridays on the Black Press Media Network

BEHIND BARS: Creating a cocktail culture in Oak Bay

Vis-à-Vis head bartender Josh Boudreau brings a wealth of experience to this wine-centric eatery